Chocolate Fridge Cake

Totally wrong for January. Not a healthy option in sight and we're sorry for the encouragement. However...Chocolate Fridge Cake it is.
Great big bar milk chocolate
1 tin Carnation Condensed milk
1 pack crushed Digestive biscuits
Optional: mini marshmallows, nuts, cherries, raisins, more chocolate, caramels
Melt the chocolate either in the microwave (gently) or in a bowl over a saucepan of hot water. Once melted, pour into a large mixing bowl, add the condensed milk, crushed biscuits and whatever else you fancy. Pour the mixture into a large, greased baking tray or pyrex tray. Pop in the fridge till cool and watch the sell by date last about a day!
Tagged: Recipe of the Week, Desserts
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